Lemon curd 6 u. Fem Perfect Tree

Lemon curd , from Perfect Tree Melonade 's citrus freshness with the intensity of Jet a . With a short flowering period from 7 to 8 weeks , this genetics offers dense and resinous buttons that stand out for their spectacular appearance and its unique terper profile. His flavors of lemon, grapefruit, zkittlez and cream, along with an edifying and cheerful effect, make Lemon curd a complete experience.

Main characteristics

• Genetics: Melonade X Jet A
• Type: Dominant Indian Hybrid
• Height: 80-100 cm (interior) / up to 140 cm (outside)
• Flowering: 7-8 weeks
• Production: 450-500 g/m² (interior)/+600 g/plant (exterior)
• Aroma and flavor: lemon, grapefruit, zkittlez, cream and gas
• EFFECT: Building, cheerful and relaxing
• Applications: Ideal for resin extractions

Lemon curd ancestors

Melonade
this genetics, known for its powerful citrus aromas, gives Lemon Curd a base of intense lemon and grapefruit flavors. Its terper content is high, highlighting limonene and terpinoolene, which contribute to its vibrant and refreshing character.

Jet A
Jet A, with his OG lineage and soft drinks, provides power, density in the buds and a creamy nuance that perfectly complements melonade citrus profiles. He also adds an aromatic depth thanks to his career and Mirceno, balancing the effects and flavors of Lemon Curd.

Growth and culture

Lemon curd adapts to growers of all levels due to its compact and manageable nature:

• Structure: Compact growth with short training, ideal for limited spaces. The leaves are dark green or purple, wide and with slightly serrated edges, characteristics that reflect their indica dominance.
• Height: Inside, it reaches between 80-100 cm ; Outside, it can grow up to 140 cm .
• Cultivation techniques: Ideal for SOG and SCROG , respond well to light pruning and ties to maximize the production of main queues.
• Substrates: It develops well both on land and coconut and hydroponics, adapting to different cultivation styles.
• Nutrition: It requires a moderate food program, with special attention to phosphorus and potassium during flowering to enhance the production of trichomes.

Flowering period

With a 7 to 8 weeks , Lemon Curd is efficient and rewarding:

1. Stretch: Moderate in the first weeks of flowering, reaching a manageable size.
2. Trichoma formation: Since the third week, the buds are covered with a thick resin layer, promising high yields and an intense aroma.
3. Maturation: Flowers develop large, dense and cutlery calices. Its colors range from dark green to purple, with orange pistils that stand out visually.

Inside, Lemon Curd can produce between 450-500 g/m² , while outside exceed 600 g/plant in optimal conditions. It is an excellent choice for resin extractions, standing out in methods such as Rosin , Bho and Hash Dry.

Smells and flavors

Lemon curd 's aromatic and taste profile is a citrus explosion with complex nuances:

• Main notes: fresh lemon, Pomelo and Zkittlez.
• Secondary nuances: creamy and gaseous touches, with a subtle background of Kumwawa and liquor.
• Dominant terpenes: Limonene (citrus), Cariophilene (Picante) and Terpinoolene (Herbal).

This balance makes it a unique and delicious variety, perfect for both smoking and high quality extractions, where the terpenes remain intact.

Effects and power

Lemon curd offers an edifying and positive experience:

• Start: feeling of happiness and mental clarity, ideal for social or creative moments.
• Main effect: Balance between body relaxation and mental intensity, with a moderate to high level of THC that varies according to the phenotype.

Duration: prolonged, with a soft transition towards a sensation of calm and well -being.